Served all day, everyday
Burgers and sandwiches served with fries or sweet potato waffle fries. | Substitute cup of pozole, or house salad +2, Caesar salad +3 | sub gluten free bun +2
Prime Rib Dip
shaved prime rib & aged white cheddar on toasted
garlic butter herbed roll, served with aus jus & horsey
sauce
$25
Smoked Brisket Sandwich
smoked brisket, diced jalapeños, pickled red onions, & Alabama white sauce tossed slaw on a toasted herbed roll
smoked pork smothered in BBQ sauce on a toasted
bun with a side of slaw
$17
Dirty Bird
white cheddar, turkey, bacon, lettuce, avocado & tomatoes on grilled sourdough
$18
Cod and Chips
8 oz of fresh beer battered cod served with fries & tartar sauce
$23
Shrimp Po' Boy
bui bun, creole breaded prawns, shredded romaine, tomato, pickles, pickled red onion, alabama white sauce
$20
Blackened Steelhead Sandwich
blackened steelhead fillet, tartar sauce, arugula, onion & tomato on a toasted bun
$20
Brunch
served daily until 3pm
The Steak & Daily
select your cut, we'll grill it order and serve it up with two eggs*, smashed potatoes, and your choice of toast | sub french toast or a hot cake for toast +3
8oz Filet Mignon $53
10oz NY Strip $40
7oz Flat Iron $35
The Daily
two eggs*, toast and
potatoes
$14
Eggs Benedict
poached eggs*, Canadian bacon & hollandaise on an
English muffin, served with smashed potatoes
$17
Veggie Benedict
poached eggs*, sliced tomato, avocado & hollandaise
on an English muffin, served with smashed potatoes
$16
vegetarian
JaK's Benedict (weekends only)
poached eggs, filet mignon on top of potato pancakes, w/béarnaise. served with brioche toast and fresh fruit
$27
Sasquatch Scramble
crispy bacon, Canadian bacon, pork sausage &
cheddar jack cheese, scrambled with three eggs*,
served over smashed potatoes
$19
gluten free
Chicken Fried Steak
fried beef steak, roasted poblano sausage gravy,
served with two eggs, and smashed potatoes
fried egg*, avocado, bacon, tomato jam, arugula,
aged white cheddar & mayo, served with smashed
potatoes
$16
Not Your Grandma's Biscuits & Gravy
buttermilk biscuits smothered with roasted poblano
sausage gravy & two over eggs your style
$16
Blueberry Pancakes
triple stacked with blueberries & a side of blueberry
compote
$14
vegan
French Toast
brioche soaked in vanilla bean egg custard, topped
with berries & powdered sugar
$14
vegetarian
Steaks
All cuts are custom aged for a minimum of 21-days, finished with JaK's Grill Steak Salt and JaK's Steak butter. and served with asparagus, red wine demi-glace, and your choice of scalloped potatoes, mashed potatoes, or french fries. | sub small house salad +2 | sub Caesar +3
8 oz Filet Mignon
sourced from the tenderloin, our most tender cut with a soft, buttery texture, and a mild beef flavor
$53
New York Strip*
sourced from the short loin, moderate marbling make this cut a favorite for those seeking a balance between a more robust, beefier flavor and tenderness
$40
7 oz Flat Iron
sourced from the shoulder, this underrated cut is somewhat similar to the tenderloin in texture and taste. Easy on the budget, while still offering a great balance of flavor and tenderness
$35
Slow Roasted Prime Rib (available after 4pm)
served with asparagus, your choice of fries, mashed potatoes, or scalloped potatoes, and au jus
12 ounce cut $42
16 ounce cut $52
Bone-In Porkchop
salmon creek pork chop, honey glazed carrots, au gratin potato, apple chutney & hazelnut romesco
$30
Dinner Entrees
Served daily after 4pm
Roast Chicken
half chicken served with scalloped potatoes, broccolini, and apple gastrique (please allow 20 to 25 minutes as this item is cooked to order)
